(One course option- £17.95, Two courses £21.95- Available Tues, Wed and Thurs only)
Singers Seasonal Soup
Cod and King Prawn Fishcakes With a Sorrel and Watercress Pesto
Grilled Feta Cheese on Toasted Blush Tomato Bread. Tapenade
Seared Salmon Fillet With a Fennel and Sweet Potato Coleslaw
Pressed Terrine of Pork, Apricots and Pistachios, Orange and Rocket Salad
Smoked Duck and Beetroot Salad, Courgette and Black Pepper Chutney
Wild Mushroom and Herb Risotto, Soft Poached Egg
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Lancashire Hot Pot and Lamb Cutlet, Butter Bean and Rosemary Puree
Pan Fried Guinea Fowl, Garlic Mushroom Tartlet, Smoked Paprika Oil
Roast Pork Fillet, Onion and Black Pudding Stuffing, Tarragon Cream
Baked Corn Fed Chicken Wellington, Tomato and Chive Butter Sauce
Pan Fried Sea Bass Fillet, Tomato and Dill Hash Brown, Sauvignon Jus
Fish Pie, Salmon, King Prawns and Haddock, Cheese and Mustard Pastry
Double Baked Cheese Soufflé on Toasted Pear and Chive Polenta
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Fresh Seasonal Vegetables and Potatoes
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Homemade Apple and Blackberry Pie, Vanilla Ice Cream
Blueberry and Hazelnut Cheesecake, Soft Caramel Sauce
Choccy Trio, Mousse, Brownie and Dark Choc Ice Cream
Steamed Jam Sponge and Custard
Baileys Crème Brulee, Strawberry Biscotti
Creamy Rice Pudding, Autumnal Fruits, Poached in Whisky
Various Cheeses with Apple, Grapes and Biscuits –see cheese menu, supp. Apply
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Fresh Italian Lavazza Filter Coffee and Homemade Sweetmeats £1.95
"Serious about food, passionate about service."